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Gingerbread House_image
Gingerbread House

If you set aside several hours on three days to make the Gingerbread house, that will allow plenty of time for all the icing to set firmly and plenty of time for you to have some fun. The completed house...

Puff-Pastry Fruit Tart with Almond Cream_image
Puff Pastry Fruit Tart with Almond Cream

Author: Jackie O'Halloran

Tuna Carpaccio with Watercress Salad and Balsamic Dressing_image
Tuna Carpaccio with Watercress Salad and Balsamic Dressing

Author: Eric Ripert

Chocolate Pudding with Espresso Whipped Cream_image
Chocolate Pudding with Espresso Whipped Cream

Author: Bon Appétit Test Kitchen

Roasted Green Beans and Radicchio with Garlic_image
Roasted Green Beans and Radicchio with Garlic

Chocolate-Pecan Tart_image
Chocolate Pecan Tart

Smoked-Salmon Quesadillas with Warm Tomatoes and Arugula_image
Smoked Salmon Quesadillas with Warm Tomatoes and Arugula

Teddie's Apple Cake_image
Teddie's Apple Cake

Author: Amanda Hesser

Herbed Goat Cheese Tart_image
Herbed Goat Cheese Tart

Rigatoni with Gorgonzola Cheese_image
Rigatoni with Gorgonzola Cheese

Mixed Greens with Goat Cheese and Candied Almonds_image
Mixed Greens with Goat Cheese and Candied Almonds

Deviled Green Eggs With Roasted Red Pepper and Capers_image
Deviled Green Eggs With Roasted Red Pepper and Capers

Make green-eggs and ham with this mustard green-infused filling for a healthier riff on deviled eggs.

Author: Drew Ramsey, M.D.

S'mores Sandwich Cookies_image
S'mores Sandwich Cookies

In theory, campfire s'mores are amazing, but the reality is often a stale graham cracker sandwich filled with thick pieces of unmelted chocolate and gooey marshmallows oozing out the sides. This sandwich...

Author: Katherine Sacks

Butter-Sugar Crepes_image
Butter Sugar Crepes

Author: Ian Knauer

Zuppa di Cavolo Nero, Cannellini, e Salsicce: Kale, White Bean, and Sausage Soup_image
Zuppa di Cavolo Nero, Cannellini, e Salsicce: Kale, White Bean, and Sausage Soup

Author: Frances Mayes

Chocolate Tart with Candied Clementine Peel_image
Chocolate Tart with Candied Clementine Peel

Four-Layer Pumpkin Cake with Orange-Cream Cheese Frosting_image
Four Layer Pumpkin Cake with Orange Cream Cheese Frosting

Author: Carolyn Beth Weil

Stuffed French Toast with Caramelized Cinnamon Apples_image
Stuffed French Toast with Caramelized Cinnamon Apples

Author: Ania Catalano

Five Bean Picnic Salad_image
Five Bean Picnic Salad

Author: Pat Neely

Jam-Filled Crepes_image
Jam Filled Crepes

Bacon, Apple and Fennel Stuffing_image
Bacon, Apple and Fennel Stuffing

Author: Nancy Oakes

Rajas Poblanas_image
Rajas Poblanas

Shrimp and Rice Salad_image
Shrimp and Rice Salad

Veal Roasted with Shallots, Fennel and Vin Santo_image
Veal Roasted with Shallots, Fennel and Vin Santo

Eggplant, Oyster, and Tasso Gratin_image
Eggplant, Oyster, and Tasso Gratin

Author: Susan Spicer

Ham and Cheese Muffins_image
Ham and Cheese Muffins

Author: Catherine McCord

Pan-Browned Potatoes with Red Pepper and Whole Garlic_image
Pan Browned Potatoes with Red Pepper and Whole Garlic

Mexican Sandwiches_image
Mexican Sandwiches

Author: Melissa Roberts

Chocolate-Almond Bark with Sea Salt_image
Chocolate Almond Bark with Sea Salt

Author: Bon Appétit Test Kitchen

Cauliflower and Brussels Sprout Gratin with Pine Nut-Breadcrumb Topping_image
Cauliflower and Brussels Sprout Gratin with Pine Nut Breadcrumb Topping

Author: Lora Zarubin

Salt-and-Vinegar Potato Chips_image
Salt and Vinegar Potato Chips

Author: Bon Appétit Test Kitchen

Carrot Salad with Orange, Green Olives, and Green Onions_image
Carrot Salad with Orange, Green Olives, and Green Onions

Grape Tart_image
Grape Tart

Brandied Peach Compote Cake_image
Brandied Peach Compote Cake

Grilled Mustard Chicken with Fresh Corn Polenta_image
Grilled Mustard Chicken with Fresh Corn Polenta

Author: Ian Knauer

Braised Red Cabbage with Vinegar_image
Braised Red Cabbage with Vinegar

Author: Lidia Bastianich

Cranberry and Orange Granola_image
Cranberry and Orange Granola

Author: Bon Appétit Test Kitchen

Lemon Mousse with Boysenberry Purée_image
Lemon Mousse with Boysenberry Purée

Toasted Bread-and-Butter Pudding_image
Toasted Bread and Butter Pudding

Mini Shrimp Rolls_image
Mini Shrimp Rolls

Author: Bon Appétit Test Kitchen

Rösti with Fried Eggs_image
Rösti with Fried Eggs

Lime Fool with Strawberries and Kiwi_image
Lime Fool with Strawberries and Kiwi

Lemon-Herb Chicken with Roasted Potatoes and Easy Caesar Salad_image
Lemon Herb Chicken with Roasted Potatoes and Easy Caesar Salad

Author: Lesley Porcelli

Golden Eggs_image
Golden Eggs

Author: Gesine Bullock-Prado

Salt and Vinegar Potato Salad_image
Salt and Vinegar Potato Salad

Author: Maggie Ruggiero

Tomato, Fennel, and Crab Soup_image
Tomato, Fennel, and Crab Soup

To make this dish vegan, skip the crab.

Author: Mark Bittman

Turkey Samosas_image
Turkey Samosas

Author: Naomi Pomeroy

Grilled Vegetables with Mixed Greens and Blue Cheese Dressing_image
Grilled Vegetables with Mixed Greens and Blue Cheese Dressing

Author: Bon Appétit Test Kitchen

Radish and Carrot Salad with Tuna and Capers_image
Radish and Carrot Salad with Tuna and Capers

The thinly sliced radishes and carrots in this healthy lunch salad get extra-crispy thanks to quick soak in an ice bath.

Author: Jill Santopietro

Turkey Meatloaf with Mushrooms and Herbs_image
Turkey Meatloaf with Mushrooms and Herbs

Author: Maria Helm Sinskey

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